Vanilla Bean Yoghurt
Indulge in this wonderfully creamy Vanilla Bean Yogurt recipe, featuring The Ultimate Loaf Bread Maker by Baccarat.
Yoghurt Function
Servings: 6-8
Preparation time: 5 minutes
Cooking time: 10 hours
Ingredients
- 1L full cream milk
- 60g natural yoghurt
- 1 tsp vanilla bean paste (optional)
- 60g caster sugar (optional)
Method
- Remove the kneading paddles from the bread pan.
- Thoroughly select clean heatproof containers that are sure to fit in the bread pan such as a glass jar or heatproof dinner bowl.
- Thoroughly mix the yoghurt together with the milk. Add the vanilla and sugar at this stage, if using, ensuring that all the sugar has dissolved into the milk.
- Pour the milk into desired containers and place into the Baccarat The Ultimate Loaf Bread Maker.
- Press the 'Menu' button and select the '10' (YOGHURT) function, then press 'START/STOP' to begin the cycle.
- After 10 hours, press 'START/STOP' and remove yoghurt from the bread maker.
- Chill yoghurt completely in the fridge to finish thickening.
About Bread Makers
Bread-making machines have emerged as indispensable appliances for individuals who bake at home, completely transforming the traditional approach to baking bread. These devices, with their extraordinary convenience and adaptability, have won the hearts of both amateur baking devotees and seasoned professionals. The primary advantage of these bread-making machines lies in their capacity to streamline the somewhat complex process of baking bread. They handle the tasks of kneading the dough, allowing it to rise, and baking it to perfection, thus saving bakers considerable time and effort. This benefit is particularly significant for those juggling hectic schedules or those who are relatively new to the baking scene. Utilising a bread-making machine, even beginners can consistently produce mouthwatering results.
Bread-making machines also stand out for their adaptability. They come equipped with a plethora of settings and features, granting bakers the freedom to experiment with a diverse array of bread types. Whether it's a simple white loaf, whole wheat bread, gluten-free options, or even artisanal creations, these machines can effortlessly handle a variety of recipes. Moreover, they offer precise control over temperature and timing, guaranteeing the best possible baking conditions for each unique recipe. This level of precision enhances the overall baking process and yields consistently high-quality bread.
In addition, bread-making machines often include recipe books or access to online resources, offering a treasure trove of inspiration. These resources serve as a launchpad for bakers to try out different flavours, ingredients, and baking methods. By adding unique and creative recipes to their collection, bakers can carve out a niche for themselves as experts in the field, thereby attracting a dedicated fanbase of bread lovers.
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